A 2 hour slow cook beauty of a dinner. As the summer slowly wanes and just the tiniest hints of autumn appear, Lou matches this phenomenon with a succulent rabbit ragu. 

  
We paired it with a lush Tempranillo from Spain. The word “Tempranillo” comes from the Spanish word “Temprano” which means “Early”. This deep dark grape (also know as the black grape) ripens earlier than most varietals, thus the name. It’s a full bodied wine with ripe plum and strawberry notes. A lingering finish and well balanced oak tannins. A home run.