The other white meat
A sexy little sparkling rosé.
I had this little number in the cellar for a little over a year. I made it with raspberries I got at Giordano’s on 9th street. Not too sweet not too dry. The nose is of an effervescent dream in a meadow of wild flowers and pixies. Light crisp and undertones of honey suckle. My old lady made the bread. The painting in the background I painted in 2008 in South Beach Miami. Pinot gives this one a freakin’ standing O !